Filter Options
Required*
Filter
Naples / Florida / United States
0.0
Swan River Seafood and Fish Market offers a variety of food items. The restaurant s menu includes a list of appetizers and desserts. It specializes in a range of seafood dishes. Swan River Seafood and Fish Market provides a variety of gulf shrimp, yellow fin tuna, blue crab, lobster, potato, and sweet and sour coleslaw salads. The restaurant has been serving individuals in Naples in Florida for more than 10 years. It also produces a range of asparagus, lemons, limes, strawberries, red potatoes and vine ripe tomatoes. Swan River Seafood and Fish Market s lunch and dinner menu include a list of soups and platters. In addition, it offers reservation options for up to 12 guests.
North Miami Beach / Florida / United States
0.0
Located in Sunny Isles Beach, just off Collins Ave., we operate a gourmet restaurant that will prepare your selections to order. As a chef/owned restaurant and market, every dish is expertly prepared for the discerning customer, be warned, we do not prepare our meats well-done. Our market offers the finest whole fish and fillets of Red Snapper, Grouper, Fluke, Flounder, Bronzini, Dorade, Yellowtail, B-liner, Turbot, Baby Turbot, Smelts, Cod Salmon, Monk & Tuna. Our raw bar offers the freshest Clams, Wianno Oysters, Blue Point Oysters, & Kumamoto Oysters by the dozen. Our meat market serves Jackman Ranch Wagyu Ribeye, Japanese Kobe Striploin, Colorado Lam Rack, 21 Day Dry Aged Ribeye & Porterhouse, Black Angus Fillet Mignon and Striploin.The Sushi counter at Poseidon Fish + Meat Market is staffed by experienced sushi chefs serving traditional sushi roll and shashimi selections. Dine in, take home, or buy fresh to make yourself. We are located just 10 minutes away from Aventura and Hallandale Beach and 5 minutes from Golden Beach, Surfside and Bal Harbour. Poseidon Fish and Meat Market is the best destination for fresh quality meat & seafood.
Tampa / Florida / United States
0.0
We have been offering the highest quality and largest selection of fresh fish and seafood in the Tampa Bay Area since 1976. We ensure our quality by purchasing from local fisherman and shrimpers. My Family & Staff look forward to serving you and answering any questions you may have. We are very knowledgeable about our seafood and can help with ideas for cooking your selections.
Fort Lauderdale / Florida / United States
0.0
International flavors, locally. And with a smile :)
Tarpon Springs / Florida / United States
0.0

Holiday Seafood is a wholesale fish market. Its selections include salmon, tuna, swordfish, mahi mahi and shrimp. Its fish is fresh and cut to order. Customers include resorts and restaurants in the Tampa Bay area.

Marathon / Florida / United States
0.0
Keys Fisheries Market & Marina is a full-service restaurant that has been serving the residents of Florida for more than 40 years. The restaurant offers a variety of appetizers, entrees and signature dishes. Keys Fisheries Market & Marina provides a menu that includes a range of seafood items, such as shrimp, lobster and scallops. Additionally, the restaurant has a full-service bar and offers delivery services and its entire menu for takeout. Keys Fisheries Market & Marina is located in Marathon, Fla.
Tampa / Florida / United States
0.0

Land and Sea Market is a specialty grocery store that has been present in Carrollwood for more than 15 years. Fresh cuts of beef, chicken, lamb, pork and and seafood are the specialties at this gourmet market. Other offerings include spices, seasonings and produce. Land and Sea also serves dinner options and package specials. Visit the website for menu options and specials.

Lake Worth / Florida / United States
0.0
Welcome to Callaro’s Steak House in the heart of Downtown Lake Worth! Located at 717 Lake Avenue, Callaro’s is right next door to the Lake Worth Playhouse and is just blocks from the new home of the Palm Beach County Cultural Council. We serve only the very best USDA Prime and Choice cuts of meat, hand selected from the finest corn fed Midwestern beef and the freshest seafood available. Our meats are aged 4 to 5 weeks to ensure tenderness and flavor and filets are center or barrel cut.
Fort Myers / Florida / United States
0.0
NESTLED IN THE HEART OF FLORIDA... ...lies a place just off the beaten path where the drinks are colder, the fish is fresher and the food is tastier. Where you can breathe easy, be casual and take in the sights and sounds of everything that is "Real Florida". A departure from a busy day, a place to be with friends, a place to share laughs and great memories. Relax and take it all in! Welcome to Deep Lagoon Seafood. Deep Lagoon Seafood & Oyster Bar brings you fresh fish and seafood brought to you by the family that brought you Pinchers restaurants. Local Fisherman fish Local Waters for a Local Restaurant. You cant get a more Southwest Florida experience than that!
Sarasota / Florida / United States
0.0

Bret Wallin, the family's 4th generation, is running Walt's Fish Market Restaurant in the family tradition. Come in and experience Florida cracker style atmosphere in the restaurant for lunch or dinner and then take home tomorrow's dinner from the Fish Market.

Fresh fish caught by local fishermen everyday make this Sarasota's freshest seafood market and restaurant. All fish market seafood items are available for shipping as well. Walt's Smoke House smokes to perfection: Mullet, Wild Salmon, Amber Jack, MahiMahi, Kingfish and Trout.

For the fisherman, Walt's will clean, filet and cook your catch and even smoke it for you.

Walt's Fish Market Restaurant catering jobs are tailored to each clients needs and wishes for large or small events. Seafood party trays are the specialty for entertaining or having a fund raiser.

Fort Myers / Florida / United States
0.0
Established in 1998, Shrimp Shack is a locally owned eating establishment that specializes in New England-style seafood. The restaurant also offers takeout services a variety of side dishes. Shrimp Shack s menu features sandwiches, soups, salads, fried shrimp, hush puppies, onion rings and pork dishes. It also offers catering services and customized dishes. In addition, it provides a range of wines and beers. The restaurant also offers online coupons and gift cards. Shrimp Shack has locations in Fort Myers and Cape Coral, Fla.
Discover an elegant retreat at Waterstone Resort & Marina Boca Raton – Curio a Collection by Hilton. Overlooking the peaceful waters of Lake Boca, the resort is just steps from the beach and minutes from the Mizner Park center, with an array of world-class shopping, dining and entertainment. With custom-made furnishings, exclusive local artwork and unprecedented water views, our Boca Raton resort offers an artistic leisure retreat. Dining is an experience at Waterstone Resort & Marina Boca Raton, with a focus on fresh, locally-source seafood and a choice of open-air seating. Enjoy recreational facilities at our Boca Raton resort including an array of onsite water sports and an outdoor pool with stunning views.
Palm Beach Gardens / Florida / United States
0.0
Spotos Oyster Bar and Blueprint Lounge is a restaurant that offers a range of food items and wines. Its appetizer menu features jumbo shrimp cocktail, smoked salmon, tuna sashimi, shrimp jambalaya, crab cakes and Thai mussels. The restaurant also serves yellow fin tuna pate, clams casino, baked brie oysters, smoked spicy chicken tenders and Maine steamers. Spotos Oyster Bar and Blueprint Lounge offers house, Asian tuna sashimi, Caesar, oriental shrimp, seafood Cobb, and portobello and goat cheese salads. It provides a variety of wines that includes chardonnay, merlot and cabernet sauvignon. Spotos Oyster Bar and Blueprint Lounge offers gift certificates of several denominations.
Marathon / Florida / United States
0.0
Brutus Restaurant & Seafood Market is a seafood eatery and market that provides fresh seafood to the Marathon, FL area.
Hollywood / Florida / United States
0.0
How do we do it? Captain Billy has figured out to be able to maintain best quality is to have your own fish house. Our fish house is located in the lower keys and we have 14 boats that fish the pristine turquoise waters of the gulf and the Atlantic ocean to bring in the freshest Stone Crabs, Lobsters, and Seafood that is cooked, weighted, grated, and shipped to Billys Stone Crab 7 days a week. Billy’s Stone Crab Restaurant is known far and wide nationally and internationally as one of THE best seafood restaurant & market in the Ft. Lauderdale area. And for a good reason. Billy’s two story fine dining seafood restaurant, is accessible both by elevator and stairs and has floor to ceiling captivating views of the Intracoastal Water Way in the main elegant dining room. The sunset is magnificent. And at night, when the draw bridge of Hollywood Boulevard is illuminated and the lights change colors, the view is quite spectacular, making the restaurant a preferred city spot. If you come sit on the dock or dine upstairs, you can watch this beautiful panoramic nature over the Hollywood Beach Marina. According to owner Billy Hershey, “It’s very romantic. We have a comfortable atmosphere allowing customers to relax, look over the water and watch the boats pass by.” Billy’s Stone Crab Restaurant & Market is an ALL YOU CAN EAT* stone crab restaurant. We have ALL YOU CAN EAT* medium, large, jumbo and colossal stone crabs, stone crab dinners and ALL YOU CAN EAT* jumbo Alaskan king crab legs. Hershey says, “People come here and say Wow! Your crabs are better than Joe’s. We will never say our crabs are better than Joe’s. We will thank them for the greatest compliment that we can ever have.” Billy’s menu is very extensive and offers a wide variety of Florida fresh Seafood: from famous fresh stone crabs, rated best in Florida by the New York Times, to Florida Lobster Tails, Alaskan King Crab Legs, choices of fresh fish, such as mahi-mahi, grouper, snapper, Norwegian Salmon, Tuna, to Apalachicola oysters, clams, alligator bits, frog legs, as well as silver rated steaks and filet Mignon, free range chicken and pasta entrees. Our goal is to make each guests’ visit a very special and a memorable one and create an atmosphere of an old fashioned classy and elegant dining experience.”
Key West / Florida / United States
0.0
Throughout Key West’s colorful history the Historic Key West Bight, where the Conch Republic Seafood Company® now resides, has had a tradition of bringing the bounty of the seas ashore. Sponges, giant sea turtles, shrimp and fish are just a few of the types of cargo that would pass through the Bight weekly. The location where the Conch Republic Seafood Company® is now located has it’s own interesting history. In the 1890’s “sponging” had grown to employ hundreds in Key West, both with the fleet and at jobs ashore. Our present day docks have long ago replaced the large, wide sponge market docks of the era. This dock was just one of many constructed to allow the quality of the sponges to be inspected by wholesale buyers prior to sale at auction. Large “mother ships” would dock after a few weeks of harvesting and unload their cargos. The thousands of sponges bought, sold & traded were shipped all over the United States. By the early 1900’s, Key West was considered the Sponge Capital of the Country. In 1949, found almost by accident, vast beds of succulent pink shrimp were located just offshore near the Dry Tortugas in the Gulf. As word of the find spread, hundreds of shrimp boats were soon operating out of the Bight. At one time there were so many shrimp trawlers at the docks, you could walk the length of the seawall from one boat to another without touching the water! The property on which the Conch Republic Seafood Company® stands was once the Singleton Fish House and Ice Plant. The ice plant once boasted as the largest in the world, allowed for more efficient unloading and processing of the shrimp catch. Each day, at the peak of the shrimp season, dozens of shrimp trawlers unloaded at the docks right behind the Conch Republic Seafood Company®, packed in wooden crates and iced for shipment. Often in the warehouse, hundreds of workers stood at long tables in what now serves as the Main Dining Room of the restaurant, and deftly removed the inedible heads from the shrimp before packing. The industry remained a lucrative business in the Bight into the 1980’s. In the 1990’s the property saw some major changes. Dean Rollings, president of the Florida Straits Conch Company, presented to the City of Key West a plan to create a unique, educational, environmentally correct & entertaining development of this waterfront site. The large warehouse once known as “Fish House No. 4” has been transformed into the present day Conch Republic Seafood Company®. The building that housed the ice plant itself is now the “Reef Relief” Educational center. Integrated into the construction of the restaurant, materials salvaged from the plant, processing plant and original docks can be found everywhere. Two huge Salt Water Tanks display marine invertebrate indigenous to the Florida Keys and an antique twelve hundred-pound copper still stands proudly behind kegs reminiscent of topsail schooners and buccaneers. Fresh seafood is delivered daily to our docks from the waters surrounding Key West, continuing the tradition found in the Bight’s History. The goal here is to treat locals and visitors alike to an environmentally concerned enterprise that not only delights the senses, but teaches as well. As we move forward, the Conch Republic Seafood Company® will continue to charm and educate its visitors on our very own slice of paradise.
Sarasota / Florida / United States
0.0

Founded in 2001, Monk's Steamer Bar is a local favorite for seafood lovers. It features award-winning raw oysters, and a nearby eatery, Munchie's 420 Cafe, will deliver its menu items to customers' tables at Monks.

Saint Petersburg / Florida / United States
0.0
Are you in the mood for casual seafood? Whether you’re vacationing for the weekend or looking for a new spot to eat with friends, The Oyster Bar in St. Petersburg, FL, is the premier destination for both visitors and locals. Backed by more than 20 years of experience, this trusted restaurant specializes in freshly shucked and baked oysters along with a host of quality meats and drink selections. You and your family will enjoy a pleasant atmosphere, personal attention, and locally sourced ingredients. Nestled in the heart of “The Sunshine City,” this one-of-a-kind restaurant and bar offers mouthwatering oysters from nearby boutiques and as far as the West Coast. With three-cheese jalapeno and parmesan herb-crusted options, you can feel free to customize your order to suit your unique tastes. They also prepare delicious lobster rolls, shrimp po’ boys, and crab cakes. If you’re an early riser, don’t miss out on this restaurant’s delicious brunch menu, featuring buttermilk doughnuts, creole scrambles, and shrimp and grits. Pair your meal with a bottomless mimosa or Bloody Mary while savoring the flavors of the Gulf Coast. You can also count on these talented chefs to utilize fresh produce, meats, and spices to create a truly wonderful blend of culinary excellence. When deciding on the right combination of seafood, mixed drinks, and relaxing environment, look no further than The Oyster Bar. Committed to exceeding your expectations, this devoted team is waiting to serve you. Call them today at (727) 897-9728 or visit them online for a full list of menu options.
Miami / Florida / United States
0.0
Area 31, located on the edge of Brickell neighborhood in Miami serves up Mediterranean cuisine in a hip, hot spot on the Biscayne Bay.
Orlando / Florida / United States
0.0
The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. Youll find out why The Oceanaire has been voted one of the best seafood restaurants in the country.