Old Ferry Landing is a seasonal seafood restaurant that's open from April through September. It serves clams, lobster rolls, sea scallops, tuna, swordfish and haddock, among other delicacies, and has a full bar.
A healthy, all-natural choice for sustainably conscious consumers, the Juicery provides vegan and vegetarian food as well as smoothies and wraps. Its interior has a low ceiling and seating is sparse, but those are minor details. Everything served at the Juicery has zero additives, and everything is vegetarian. Juicery's owner, Alex Vandermark, suggests the Prana smoothie, which has "banana-strawberry goodness."
Ellie's Raw Juice and Oxygen Lounge provides smoothies and treatment rooms that include a Far Infrared Rays room, a room with a Power Plate Vibration Exerciser, Shiatsu massage chairs and an oxygen bar.