Owned and operate by the Kirkland family since 1867, the Woolly Egg Ranch is a historic, working and sustainable farm located on Tennessee Valley Road in Mill Valley. The family maintains an environmentally friendly chicken coop, produces biodiesel and raises sheep for meat and wool. For further inquiry about the farm, call Woolly Egg Ranch during regular business hours.
The full-service farmers market operates every Friday and offers a huge range of items and foods from numerous vendors. Some items include mushrooms, berries, fruits, flowers, peaches, tomatoes, organic foods and a wide range of chicken products. Ice cream and yogurt are also available.
