8 North Broadway is a Mediterranean restaurant. Its menu features choices such as sizzling octopus, lamb and potato croquettes, grilled lamb leg kebab, fresh shucked oysters and seasonal bruschetta.
This seafood and barbecue restaurant offers tables with a view. In the casual dining room, guests can enjoy a menu of seafood, soups, salads, sandwiches, desserts and more. Specialties include clams, mussels, stuffed shrimp, bruschetta, calamari, chicken wings, spring rolls, chicken, steak, filet mignon, ribs and burgers. Diners can treat themselves to desserts such as brownies, New York cheesecake, caramel crisps, cookies and cream cake. The club features live music throughout the week, including acoustic sets and more.
Olive's Restaurant Bar serves classic American bar staples, like wings, sandwiches and shareable snacks, as well as a large selection of beers on tap. Happy hour specials see half-price and discounted drinks and appetizers, and Olive's regularly features local bands. Outdoor seating is available.
Velo Bistro Wine Bar is a trendy dinner restaurant located in Nyack. Recipient of the Metromix Hudson Valley Restaurant of the Year in 2009 and highly recognized by Rockland Magazine and the New York Journal News, Velo Bistro Wine Bar is a family owned and operated restaurant named after owner Anthony DeVanzo's love for cycling. Gift certificates are also available. For information on menu options and scheduled events, be sure to call the telephone number or visit the web address provided.
Together with his wife, two sons and daughter, Angelo Rubino has made a culinary impression on this river village. His New American restaurant opened in 2005 and boasts an impressive, elegant menu that Zagat has rated "very good to excellent" and a martini and wine bar. You can enjoy a romantic dinner or family meal with a view through the picture windows, and watch the river valley change colors as the sun sets behind you.
Harbor Hill Bar & Grill is an Irish restaurant and bar that features a variety of lunch and dinner options, including soups, specialty and build-your-own salads, appetizers, burgers, sandwiches, seafood and chicken entrees. Harbor Hill Bar & Grill offers happy hour drink specials between 4pm and 9pm.
The O'Donoghue family has been involved with this pub since the 1940s. Paul O'Donoghue, Sr. bought the place in 1960, and Kevin took the business over from his dad in 1980. The bar has many beers on tap including Guinness, Coors Light and Smithwicks. The dinner menu ranges from seafood and steak to soups, salads and excellent burgers and is served either at the bar or in the back dining room. On many nights local musicians gather for impromptu jams.