Westport / Massachusetts / United States
Established in 1955, Whites of Westport is a banquet room that hosts several banquets, functions and meetings. It has seven distinctive function rooms that can accommodate groups from 15 to 1,800 people. The banquet room provides a special menu for several occasions, including conferences, fund raising programs and memorial luncheons. Its menu features a variety of food items, such as chicken wings, chicken salad rolls, shrimp cocktail, pastries, gourmet pies, cakes, chicken marsala, clam chowder, filet mignons and vegetable dumplings. The banquet room additionally organizes various entertainment programs. It is a part of Lafrance Hospitality Company, which owns and operates banquet rooms and lodges and restaurants. The banquet room offers take-out options and is located in Westport, Mass.
